FEATURES
Taking Care of Business;  The Corporate Crunch in Vermont,  by Richard Grossman
Diet for a Corporate Planet;  Industry Sets World Food Standards,  by Natalie Avery

DEPARTMENTS
BEHIND THE LINES
EDITORIAL:
  Justice for Sale
THE FRONT
  Losing Jobs to 936
INTERVIEW
  Challenging Corporate Abuses, an Interview with Elaine Lamy
ECONOMICS
  Cultivating Disaster: Structural Adjustment and Costa Rican Agriculture, by Alicia Korten
CORPORATE PROFILE
  Ogden Martin: Trash and Burn, by Eric Weltman
BOOK REVIEW
  Homestead: The Glory and Tragedy of an American Steel Town, by Lou Nemeth
NAMES IN THE NEWS
RESOURCES
 
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