FEATURES
Taking Care of Business; The Corporate
Crunch in Vermont, by Richard Grossman
Diet for a Corporate Planet; Industry
Sets World Food Standards, by Natalie Avery
DEPARTMENTS
BEHIND THE LINES
EDITORIAL:
Justice for Sale
THE FRONT
Losing Jobs to 936
INTERVIEW
Challenging Corporate Abuses, an Interview with Elaine Lamy
ECONOMICS
Cultivating Disaster: Structural Adjustment and Costa Rican
Agriculture, by Alicia Korten
CORPORATE PROFILE
Ogden Martin: Trash and Burn, by Eric Weltman
BOOK REVIEW
Homestead: The Glory and Tragedy of an American Steel Town,
by Lou Nemeth
NAMES IN THE
NEWS
RESOURCES
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